Crock Pot Ranch Chicken Sandwiches are a simple and delicious meal that combines tender chicken with a flavorful ranch seasoning, cooked to perfection in the slow cooker. The result is a creamy, flavorful chicken mixture that’s perfect for piling onto buns for a satisfying sandwich.
Here’s how to make it:
Crock Pot Ranch Chicken Sandwiches
Ingredients:
- 2 lbs boneless, skinless chicken breasts (or thighs)
- 1 packet ranch seasoning mix (about 1 ounce)
- 1/2 cup chicken broth or water
- 1 (8 oz) block cream cheese, softened
- 1/2 cup shredded cheddar cheese (optional)
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon ranch dressing (optional, for extra flavor)
- Salt and pepper, to taste
- Burger buns or sandwich rolls (for serving)
- Fresh parsley or chives (optional, for garnish)
Instructions:
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Prepare the Chicken:
- Place the chicken breasts (or thighs) into the Crock Pot.
- Sprinkle the ranch seasoning mix over the chicken, then pour the chicken broth or water on top.
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Cook the Chicken:
- Cover the Crock Pot and cook on low for 6-7 hours or high for 3-4 hours, until the chicken is cooked through and shreds easily.
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Shred the Chicken:
- Once the chicken is cooked, use two forks to shred the chicken directly in the Crock Pot. The chicken will absorb all the delicious flavors from the broth and seasoning.
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Add Cream Cheese:
- Add the softened cream cheese to the Crock Pot and stir it into the shredded chicken until it’s fully melted and combined. If you want it extra cheesy, you can also add shredded cheddar cheese at this point and stir until melted.
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Season and Serve:
- Taste the mixture and adjust seasoning with garlic powder, onion powder, salt, and pepper as needed. If you like, you can also add a little ranch dressing for an extra creamy texture.
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Assemble the Sandwiches:
- Spoon the creamy ranch chicken mixture onto the sandwich buns or rolls.
- Garnish with fresh parsley or chives for a pop of color and added flavor.
These Crock Pot Ranch Chicken Sandwiches are creamy, comforting, and full of flavor! They’re a great option for a busy weeknight or even a potluck. You can also serve them with your favorite sides like coleslaw or potato chips for a complete meal. Enjoy!