Heaven on Earth Cake is a luscious and decadent dessert that’s often described as heavenly because of its light, fluffy texture and irresistible layers. It combines a moist cake, creamy pudding, whipped topping, and fruit to create a delightful treat that’s perfect for any occasion. Here’s a simple and delicious recipe for this cake:
Heaven on Earth Cake Recipe
Ingredients:
For the cake:
- 1 box of angel food cake mix (follow the instructions on the package)
- 1 cup water (or as instructed on the box)
For the pudding layer:
- 1 box (3.4 oz) vanilla instant pudding mix
- 2 cups cold milk
For the topping:
- 1 tub (8 oz) whipped topping (like Cool Whip)
- 1 can (21 oz) cherry pie filling (or any fruit pie filling of your choice, such as blueberry or strawberry)
Instructions:
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Prepare the cake:
- Preheat the oven according to the instructions on the angel food cake box.
- Prepare the angel food cake mix as directed on the package, typically by mixing the cake mix with water.
- Bake the cake in a 9×13-inch baking dish or according to the package instructions, and let it cool completely.
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Make the pudding layer:
- While the cake is cooling, prepare the vanilla pudding. In a mixing bowl, whisk together the instant pudding mix and cold milk. Whisk for about 2 minutes until the pudding thickens. Set aside.
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Assemble the cake:
- Once the cake has cooled, poke holes in it using a fork or skewer. Be sure to poke holes all over the cake for the pudding to soak in.
- Spread the prepared pudding mixture evenly over the top of the cake, ensuring it fills the holes you created.
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Top with whipped topping:
- Spread a generous layer of whipped topping (Cool Whip) over the pudding layer, smoothing it out evenly.
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Add the fruit topping:
- Finally, spoon the cherry pie filling (or any fruit pie filling of your choice) over the whipped topping layer. You can distribute the fruit evenly or place it in the center for a more decorative look.
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Chill and serve:
- Refrigerate the cake for at least 2 hours (or overnight) to allow the layers to set and flavors to meld together.
- Once chilled, slice and serve your Heaven on Earth Cake!
Tips for the Perfect Heaven on Earth Cake:
- Cake Variations: While angel food cake is traditional, you can also use a box of white or yellow cake if you prefer a denser cake.
- Fruit Variations: You can use any fruit pie filling you like. Blueberry, strawberry, or raspberry are also delicious options.
- Make Ahead: This cake is best made ahead of time and chilled overnight. This allows the pudding to soak into the cake and makes the dessert even more flavorful.
- Decorating: You can garnish the top with extra fruit, nuts, or even chocolate shavings for an added touch.
This Heaven on Earth Cake is light, fluffy, and perfectly sweet—a dessert that lives up to its name! It’s ideal for gatherings, family dinners, or when you’re simply craving something indulgent. Enjoy! 🍒🍰✨