Vegetable Beef Soup is a comforting and hearty dish packed with tender beef and plenty of vegetables. It’s perfect for a cozy dinner on a cold day! Here’s a simple recipe to make a delicious vegetable beef soup:
Vegetable Beef Soup
Ingredients:
- 1 lb beef stew meat (such as chuck), cut into 1-inch cubes
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 3 carrots, peeled and sliced
- 2 celery stalks, chopped
- 2 medium potatoes, peeled and diced
- 1 can (14.5 oz) diced tomatoes
- 1 cup green beans, cut into 1-inch pieces (fresh or frozen)
- 1 cup corn kernels (fresh, frozen, or canned)
- 6 cups beef broth (low-sodium preferred)
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 bay leaf
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions:
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Brown the Beef:
- In a large pot or Dutch oven, heat the olive oil over medium-high heat.
- Add the beef stew meat and brown it on all sides, about 5-7 minutes.
- Once browned, remove the beef from the pot and set it aside.
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Sauté the Vegetables:
- In the same pot, add the chopped onion and garlic. Sauté for about 2-3 minutes until softened and fragrant.
- Add the carrots, celery, and potatoes, and cook for an additional 3-4 minutes, stirring occasionally.
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Add the Broth and Seasonings:
- Return the browned beef to the pot and pour in the beef broth.
- Add the diced tomatoes, green beans, corn, thyme, oregano, bay leaf, salt, and pepper. Stir everything together.
- Bring the soup to a boil, then reduce the heat to low and simmer, uncovered, for about 45 minutes to 1 hour, or until the beef is tender and the vegetables are cooked through.
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Taste and Adjust Seasonings:
- Taste the soup and adjust the seasonings as needed, adding more salt and pepper if desired.
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Serve:
- Remove the bay leaf and discard it.
- Ladle the soup into bowls and garnish with fresh parsley.
- Serve hot with some crusty bread on the side, if desired.
This Vegetable Beef Soup is filling, nutritious, and perfect for a cozy meal. The beef is tender and flavorful, while the vegetables add a nice balance of texture and freshness. Enjoy!